Make this for: Snack
This Recipe Makes: 24 Serving(s)
Called frico in Italy, these delicious wafers are simply spoonfuls of grated Parmesan cheese that are baked and cooled.
What you'll need
- 6 oz Parmesan cheese, coarsely grated (1 1/2 cups)
- Step 1
Preheat oven to 375 degrees. Line large cookie sheet with reusable bakeware liner.
- Step 2
Drop level tablespoons Parmesan cheese 3 inches apart onto cookie sheet; spread to form 2-inch rounds.
- Step 3
Bake Parmesan cheese rounds until edges just being to color, 6 to 7 minutes. Transfer crisps, still on bakeware liner, to wire rack; cool 2 minutes.
- Step 4
Transfer to paper towels to drain. Repeat with remaining Parmesan cheese.