Diabetes Recipes

Root Beer Float

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Root Beer Float
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Nutrition Facts

Serving Size: 1 Cup(s)

Makes: 1 Serving(s)


Amount Per Serving


Calories: 57


Total Fat: 0g


Cholesterol: 0mg


Sodium: 55mg


Total Carbohyrdates: 13g


Dietary Fiber: 0g


Protein: 2g


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About

Make this for: Snack

Category: Beverages

This Recipe Makes: 1 Serving(s)

Summary

There are early historical documents in which Shakespeare is noted to have drank "small beers." This European brew, actually made from an early colonial American recipe, contained 2-12-percent alcohol, and was considered a light, social drink made from herbs, berries and bark. During American Colonial times, root beer was introduced along with other beverages like Birch Beer, Sarsparilla Beer, and Ginger Beer. Only root beer would emerge as a longtime favorite.

What you'll need

  • 1/3 cup no sugar added vanilla frozen yogurt
  • 6 oz diet sugar-free root beer

Instructions

  • Step 1
    Place scoop of frozen yogurt into a large glass and pour root beer over it.

Diabetic Exchanges

  • Starch: 1