Diabetes Recipes
Strawberry Fruit Pie
0 rating(s)
Nutrition Facts
Serving Size: 1 slice(s)
Makes: 8 Serving(s)
Amount Per Serving
Calories: 40
Total Fat: 0g
Sodium: 57mg
Total Carbohyrdates: 7g
Dietary Fiber: 2g
Protein: 2g
Use the drop down below to calculate the nutrition facts for this recipe based on
how big or small of a portion you plan to eat.
What if I eat:
About
Make this for: Snack
Category: Desserts
This Recipe Makes: 8 Serving(s)
Summary
A simple strawberry pie using strawberry flavor sugar free gelatin dessert, ice cubes, fresh strawberries. Very strawberry and VERY good.
What you'll need
- 1 1/2 cup boiling water
- 1 pkg. strawberry flavor sugar free gelatin dessert (8-serving size)
- 1 cup ice cubes
- 2 pt strawberries, sliced
- 1 med graham cracker, crushed
Instructions
- Step 1
Spray 9-inch pie plate with no stick cooking spray. Stir boiling water into gelatin in large bowl 2 minutes or until dissolved. Add ice cubes, stirring until melted. Refrigerate 30 minutes or until slightly thickened. Stir in strawberries. Pour into pie plate. - Step 2
Sprinkle crumbs around edge of pie. Refrigerate three hours or until firm.
Diabetic Exchanges
- Fruit: 1
comments powered by Disqus
